Delicious Mexican Rice dish!

This is one of those recipes that i keep coming back to. It's so simple to make, and tastes amazing. I use it for burritos, eat it on it's own, with some guacamole with added veggies, etc etc etc! Here it is in a yummy burrito with guac, lettuce, tomato and vegan cheese!

Ingredients:

• 3 tablespoons vegetable oil
• 1 cup uncooked long-grain brown rice
• 1 teaspoon garlic salt
• 1/2 teaspoon ground cumin
• 1/2 cup chopped onion
• 1/2 cup tomato sauce
• 2 cups vegetable broth
• 1 can black beans

Heat oil in a large saucepan over medium heat and add rice.
Sprinkle with salt and cumin.
Stir rice constantly until it is golden.
Stir in onions and cook until tender.
Stir in tomato sauce and vegetable broth; bring to a boil.
Reduce heat to low, cover and simmer for 20 minutes.
(Half way through add in can of black beans, drained and rinsed)
Enjoy!